Cheese Cake Recipes
Chocolate Velvet CheesecakeCombine crumbs, pecans, granulated sugar and margarine press onto bottom of 9- inch springform pan. Bake at 325 degrees F., 10 minutes. Combine cream sheese and brown sugar, mixing at medium speed on electric mixer till properly blended. Add eggs, a single at a time, mixing well after every addition. Blend in chocolate and liqueur pour more than crust. Bake at 325 degrees F., 35 minutes. Enhance oven temperature to 425 degrees F. Combine sour
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